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Oh yes, I can imagine 1000s of paratha combination...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Masala Spring Onion Paratha      Commented Date: 5/17/2013 2:29:07 PM

Oh yes, I can imagine 1000s of paratha combination. Unfortunately I can't convince my folks to eat rotis for breakfast as dinner is always this...I seriously wish I can convince them..get so bored with only idlis and dosas!..looks very neat and inviting PJ, I like the way the parathas look!


PJ are these the seeds of our regular basil plant?...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article :      Commented Date: 5/17/2013 8:22:00 AM

PJ are these the seeds of our regular basil plant?...though I have seen these being used in falooda, never really read on them..will do that right away..:0)..


It's really such a relief when Kids stick to c...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article :      Commented Date: 5/17/2013 8:22:00 AM

It's really such a relief when Kids stick to certain dishes and never say no right...Yes making pasta in cooker should be so easy..never tried it myself though..


Sounds so good, I like the froth on the coffee...N...

Commenter: :Srivalli     Blog :Versatile Vegetarian Kitchen      Article : Frappuccino Mocha (Not the frothy kind)      Commented Date: 5/14/2013 7:32:36 AM

Sounds so good, I like the froth on the coffee...Never tried the starbucks coffee when I visited US, though I heard so much about it..


I love the picture..looks very nice..

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Spiced Buttermilk/Neer Mor - Perfect Coolant for Summer      Commented Date: 5/12/2013 1:58:07 PM

I love the picture..looks very nice..


That's really nice..and the texture looks very...

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Vanilla Pannacotta with Raspberry Coulis      Commented Date: 5/12/2013 10:42:24 AM

That's really nice..and the texture looks very creamy..


Very interesting to note custard being used..

Commenter: :Srivalli     Blog :What's Cooking ??      Article : Eggless French Toast      Commented Date: 5/11/2013 11:22:54 PM

Very interesting to note custard being used..


Happy Birthday to your blog Mints..and wishes for ...

Commenter: :Srivalli     Blog :Vadani Kaval Gheta ... (वदनी कवळ घेता - Vegetarian Recipes)      Article : Belated Bloggiversary with Vegan Chocalate Chip Cookies      Commented Date: 5/11/2013 10:57:03 AM

Happy Birthday to your blog Mints..and wishes for many more to come...vegan cookies sound so good..


Looks so delicious PJ..my kids also love this!

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Tomato - Cheese Pasta      Commented Date: 5/10/2013 11:38:29 AM

Looks so delicious PJ..my kids also love this!


I know champa..and blogging is more than a full ti...

Commenter: :Srivalli     Blog :Versatile Vegetarian Kitchen      Article : Ten Bagel or Sandwich spreads      Commented Date: 5/10/2013 7:43:23 AM

I know champa..and blogging is more than a full time job..:)..love all those toppings..maybe you can update pictures as you make them.


Very delicious treat for this summer

Commenter: :Srivalli     Blog :What's Cooking ??      Article : Dry Fruits Milkshake | Healthy Milkshake for kids | Summer drinks      Commented Date: 5/10/2013 6:40:28 AM

Very delicious treat for this summer


Hema, Sometimes the koftas tend to dis...

Commenter: :Srivalli     Blog :Spice your Life      Article : Malai Kofta Recipe | How to make Malai Kofta North Indian Style      Commented Date: 5/10/2013 4:33:30 AM

Hema, Sometimes the koftas tend to disintegrate if they are not pressed properly. Maybe you can try pressing them hard again. The moisture content is an important factor here.


Very interesting Priya to make it with jaggary..

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Dark Chocolate Peanut Fudge Using Jaggery      Commented Date: 5/10/2013 1:52:08 AM

Very interesting Priya to make it with jaggary..


Priyamohan I have used white sesame seed...

Commenter: :Srivalli     Blog :Cooking 4 all Seasons      Article :      Commented Date: 5/9/2013 5:09:05 AM

Priyamohan I have used white sesame seeds. Mostly for using in gravies we use only white seeds


Looks very yum Usha..

Commenter: :Srivalli     Blog :Veg Inspirations      Article :      Commented Date: 5/7/2013 4:32:08 PM

Looks very yum Usha..


I love pooris and won't say no even if it'...

Commenter: :Srivalli     Blog :Versatile Vegetarian Kitchen      Article :      Commented Date: 5/7/2013 7:19:18 AM

I love pooris and won't say no even if it's weekly affair. I normally use just wheat flour and knead it very tight. Though I have heard saying that rava makes it hold it's shape, I have never used it for regular pooris, I rememeber using it when I make mathirs...It's wonderful that your girls helped you...even mine expects me to let her, but it becomes so much of a hassle to let


This is surely a seasonal special..I love this man...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Maavinkaai Chitranna | Raw Mango Rice and Cucumber Raita      Commented Date: 5/6/2013 12:11:17 PM

This is surely a seasonal special..I love this mango rice....


Love your sprinkles..and dessert sounds yum!

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Mango Fro- Yo | Mango Frozen Yogurt      Commented Date: 5/6/2013 12:11:15 PM

Love your sprinkles..and dessert sounds yum!


Such delicious mangoes Priya..I simply love this!

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Instant Mango Pickle      Commented Date: 5/6/2013 11:47:11 AM

Such delicious mangoes Priya..I simply love this!


That seriously looks delicious Kalyani..This was o...

Commenter: :Srivalli     Blog :What's Cooking ??      Article : 7 Kari Kootu | Ezhu kari Kootu | Pongal Recipes      Commented Date: 5/6/2013 10:42:17 AM

That seriously looks delicious Kalyani..This was one of the reasons why I opted to have this theme, there are so many variations we are yet to try right. I have heard so much about this gravy, never made it myself as there is a different culture followed during Pongal..very nice to read about this..thanks for documenting such old treasures..


Very yum!

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Kesar Aam Ras/Saffron Flavored Mango Pulp      Commented Date: 5/6/2013 9:09:45 AM

Very yum!


I love the snakegourd kootus with moong dal..makes...

Commenter: :Srivalli     Blog :What's Cooking ??      Article : Podalangai Poricha Kootu | Snakegourd and Lentils gravy      Commented Date: 5/6/2013 5:00:32 AM

I love the snakegourd kootus with moong dal..makes a great combo with sambar and rice...this is a wonderful mix of spice and lentil Kalyani..nice header as well..


What a delicious dessert Priya..looks too good..I ...

Commenter: :Srivalli     Blog :Enveetu Kitchen      Article : Kesar Aam Pannacotta/Saffron Mango Pannacotta, Gelatin-Free      Commented Date: 5/5/2013 11:26:29 AM

What a delicious dessert Priya..looks too good..I loved the one with whipped cream..:)..kittu must have loved it!


Anna Thanks for asking, I have updated...

Commenter: :Srivalli     Blog :Spice your Life      Article : 3 Minute Microwave Nutella Chocolate Brownie      Commented Date: 5/5/2013 12:51:18 AM

Anna Thanks for asking, I have updated the post..:)


This is surely a wonderful combo..I am yet to try ...

Commenter: :Srivalli     Blog :Dedicated to Janaki Patti      Article : Traditional Chidambaram : Kathrikai Gothsu      Commented Date: 5/3/2013 1:58:07 PM

This is surely a wonderful combo..I am yet to try this myself. Looks good


hahah...it is indeed strange to know you don't...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Mango Lassi      Commented Date: 5/3/2013 10:16:33 AM

hahah...it is indeed strange to know you don't like..but then each to her taste...:)..I love mango lassi..and make sure to make it every year!..nice and tempting glass..


Interesting to read about kootu kalyani. Never kne...

Commenter: :Srivalli     Blog :What's Cooking ??      Article : Kathrikkai Karamani Kootu - Version 2 | Brinjal & black eyed peas gravy | Side dish for Rice & Curd rice      Commented Date: 5/3/2013 8:38:48 AM

Interesting to read about kootu kalyani. Never knew the gravies made this way is also called as kootus..the dish has a lovely look.


Comment on Tomato Basket and Carrot Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/30/2013 11:47:50 AM

Those are so cute Archana. you have good talent at home..:).enjoyed your BM posts very much.thanks for doing it with us..


Comment on Tomato Basket and Carrot Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/30/2013 11:47:47 AM

Those are so cute Archana. you have good talent at home..:).enjoyed your BM posts very much.thanks for doing it with us..


Comment on Tomato Basket and Carrot Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/30/2013 11:47:43 AM

Those are so cute Archana. you have good talent at home..:).enjoyed your BM posts very much.thanks for doing it with us..


Comment on Painted Tiles by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 1:29:47 PM

Oh do you simply keep them on the floor or how is it?..I like the painting..nicely done.


Comment on Painted Tiles by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 1:29:45 PM

Oh do you simply keep them on the floor or how is it?..I like the painting..nicely done.


Comment on Painted Tiles by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 1:29:43 PM

Oh do you simply keep them on the floor or how is it?..I like the painting..nicely done.


Champa, that cake looks so fantastic and stunning....

Commenter: :Srivalli     Blog :Versatile Vegetarian Kitchen      Article : Princess Jasmine and Aladdin themed birthday cake      Commented Date: 4/29/2013 12:11:52 PM

Champa, that cake looks so fantastic and stunning..love the entire thing..love the carpet!..you have such talents...


Oh I would surely love to drink it right away!

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Frappe - Greek Iced Coffee      Commented Date: 4/29/2013 7:32:03 AM

Oh I would surely love to drink it right away!


Love all such one pot meal..very healthy PJ

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Sprouts And Spring Onion Pulao      Commented Date: 4/29/2013 7:32:03 AM

Love all such one pot meal..very healthy PJ


Well having tasted this made by her, I can say how...

Commenter: :Srivalli     Blog :Seduce Your Tastebuds....      Article : Aloo Anaar | Potato Pomegranate Raita      Commented Date: 4/29/2013 7:32:03 AM

Well having tasted this made by her, I can say how much tasty it turns out..I even made it just yesterday!..


Comment on Jalapeno Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 5:46:22 AM

Pretty flowers with a prettier kid in the background!..I guess none of us will ever stop talking about Ahmedabad!..I have seen that behavior only with US returns..where they say when I was in US, so and so happened, for all that they must have been there for handful of days..very similar exp for us as well right..LOL


Comment on Jalapeno Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 5:46:19 AM

Pretty flowers with a prettier kid in the background!..I guess none of us will ever stop talking about Ahmedabad!..I have seen that behavior only with US returns..where they say when I was in US, so and so happened, for all that they must have been there for handful of days..very similar exp for us as well right..LOL


Comment on Jalapeno Flowers by Srivalli

Commenter: :Srivalli     Blog :The Mad Scientist's Kitchen!!      Article :      Commented Date: 4/29/2013 5:46:16 AM

Pretty flowers with a prettier kid in the background!..I guess none of us will ever stop talking about Ahmedabad!..I have seen that behavior only with US returns..where they say when I was in US, so and so happened, for all that they must have been there for handful of days..very similar exp for us as well right..LOL

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